Receptions
We ask for a 15 person minimum on all buffets.
Fajita Station
Seasoned chicken and beef sautéed with onions and peppers. Served with flour tortillas, shredded cheddar
and pepper jack cheese, julienned onions, diced tomatoes, salsa, sour cream and guacamole.
Corn tortilla chips and dips to complement.
$9.95 per person
Pasta Station
Cheese ravioli sautéed with basil cream sauce. Penne pasta tossed in a marinara sauce.
Linguini in a garlic cream sauce. Condiment selection to include broccoli florets,
julienned peppers and onions, sliced mushrooms,
parmesan cheese and garlic bread sticks.
$11.95 per person
Mashed Potato Station
Creamy garlic mashed potatoes accompanied by shredded cheddar and grated parmesan cheeses.
Scallions, bacon bits, sour cream, salsa
and creamery butter to complement.
$9.95 per person
Carving Stations
All stations served with silver dollar rolls and appropriate condiments.
Turkey Breast
Served with cranberry sauce.
$165.00 each
(serves approx 25 guests)
Roast Beef
Served with horseradish sauce.
$275.00 each
(serves approx 30 guests)
Roasted Pork Loin
Served with apple sauce.
$185.00 each
(serves approx 30 guests)
Honey Baked Ham
Served with pineapple sauce.
$165.00 each
(serves approx 35 guests)
Hors d'oeuvres
Cold Hors d'oeuvres
Jumbo Shrimp Cocktail $38.00 dozen
Fruit Kabobs with Honey Lime Yogurt Dipping Sauce $18.00 dozen
Finger Sandwiches $20.00 dozen
Tomato & Basil Bruschetta $18.00 dozen
Prosciutto Wrapped Melon $25.00 dozen
Assorted Canapés $30.00 dozen
Hot Hors d'oeuvres
BBQ Meatballs $16.00 dozen
Swedish Meatballs $16.00 dozen
Spring Rolls With Plum Sauce $18.00 dozen
Chicken Quesadillas $20.00 dozen
Buffalo Tenders with Bleu Cheese $22.00 dozen
Spanikopita $30.00 dozen
Jumbo Mushrooms with Spinach and Artichoke $30.00 dozen
Chicken Satay with Peanut Sauce $30.00 dozen
Chicken Tenders with BBQ or Honey Mustard $18.00 dozen
Cheese and Cracker Display
International and domestic cheeses with assorted crackers.
$115.00 each
(serves approx 25 guests)
Fresh Fruit Display
Seasonal fruits and berries with yogurt dipping sauce.
$100.00 each
(serves approx 25 guests)
Smoked Salmon Display
Cold smoked salmon with appropriate condiments.
$150.00 each
(serves approx 25 guests)
Fresh Vegetable Tray
Garden fresh vegetables and creamy ranch dressing.
$90.00 each
(serves approx 25 guests)
Meat and Cheese Display
Variety of deli meats and cheeses with silver dollar rolls.
$125.00 each
(serves approx 25 guests)
Dessert Buffet
Variety of cakes and pies artfully displayed.
Served with mini french pastries.
$9.95 per person
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